一、代表性论文
(1) Jiahong Wang ; Fuliang Cao ; Erzheng Su; Caie Wu; Linguo Zhao;Ruifeng Ying, Improving Flavonoid Extraction from Ginkgo biloba Leaves by Prefermentation Processing , Journal of Agricultural and Food Chemistry, 2013.5.28, 61(24): 5783~5791.
(2) Jiahong wang ; Fuliang Cao ; Erzheng Su; Linguo Zhao; Wensheng Qin ,Improvement of Animal Feed Additives of Ginkgo Leaves through Solid-state Fermentation using Aspergillus niger, International Journal of Biological Sciences, 2018, 14(7): 736~747.
(3) Jiahong Wang ; Chonlong Chio; Xuantong Chen; Erzheng Su; Fuliang Cao;Yongcan Jin; Wensheng Qin ,Efficient saccharification of agave biomass using Aspergillus niger produced low-cost enzyme cocktail with hyperactive pectinase activity , Bioresource Technology, 2019.1, 272: 26~33.
(4) Jiahong Wang ; Xuantong Chen; ChonLong Chio; Chun Yang; Erzheng Su;Yongcan Jin; Fuliang Cao; Wensheng Qin ,Delignification overmatches hemicellulose removal for improving hydrolysis of wheat straw using the enzyme cocktail from Aspergillus niger, Bioresource Technology, 2019, 274: 459~467.
(5) Jiahong Wang ; Fuliang Cao; Zunling Zhu; Xuhui Zhang; Qianqian Sheng;Wensheng Qin, Improvement of Quality and Digestibility of Moringa Oleifera Leaves Feed via Solid-State Fermentation by Aspergillus Niger, International Journal of Chemical Reactor Engineering, 2018.7.10, 16(12).
二、主要专利和获奖
(1)王佳宏; 曹福亮; 吴彩娥; 苏二正; 赵林果, 用于发酵预处理改进银杏叶黄酮提取的发酵菌种及应用 , 2014.11.05-2034.11.04, 中国, CN201310067394.8
(2)曹福亮; 王佳宏; 吴彩娥, 重塑白果及其制备方法, 2014.11.21-2034.11.21, 中国, ZL 2010 1 0529862.5
(3)王佳宏; 曹福亮; 苏二正; 赵林果; 冯锋, 一种脱苦白果粉及其制备方法, 2017.9.8, 中国, 201710804123.4
(4)王佳宏, 梁希青年论文奖, 二等奖,2014.08
(5)王佳宏, 江苏省高校微课教学比赛, 二等奖,2015.06
(6)王佳宏, 南京林业大学优秀本科教学质量奖, 二等奖,2016.12
(7)王佳宏, 泰州市第八批科技镇长团优秀团员, 2016.08